Roasted White Asparagus and Caper Berries

Roasted White Asparagus and Caper Berries

recipe by

160
calories
10
ingredients
2
servings
3.623

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Ingredients

8 spears white asparagus
1 handful caper berries
ghee melted, or coconut oil
sea salt flaky
2 tbsps olive oil
1 tsp honey or maple syrup
1 pinch sea salt
1 tbsp fresh dill finely chopped, more for garnishing

Nutrition Facts

160
calories
14
g fat
5
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 160
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 470mg
20%
Potassium 200mg
6%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 5g
Protein 2g
4%
Vitamin A
10%
Vitamin C
10%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6