Baked Brown Rice Mushroom Risotto Balls

Baked Brown Rice Mushroom Risotto Balls

recipe by

35
calories
8
ingredients
16
servings
3.61

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Ingredients

1/2 risotto leftover mushroom, recipe, or any leftover risotto
2 eggs lightly beaten
1 tbsp milk

Nutrition Facts

35
calories
15
g fat
0
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 35
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 30mg
10%
Sodium 80mg
3%
Potassium 20mg
1%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 2g
4%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 2