Carrot Cake with Cream Cheese Lime Frosting

Carrot Cake with Cream Cheese Lime Frosting

recipe by

490
calories
17
ingredients
15
servings
3.9109

Click to save recipe for later!

Ingredients

2 cups brown sugar
1 1/4 cups butter room temperature
5 eggs
1 orange zest and juice
1 tsp cinnamon
1 pinch clove
1 pinch nutmeg
1/2 tsp ground ginger
1 cup ground almonds I used walnuts
4 ozs chopped walnuts optional
1 1/2 cups self rising flour
10 ozs carrots grated
4 ozs mascarpone
8 ozs cream cheese at room temperature
2 lime juice and zest

Nutrition Facts

490
calories
33
g fat
29
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 14
SmartPoints: 22