Carrot Cake With Maple-cream Cheese Frosting

Carrot Cake With Maple-cream Cheese Frosting

recipe by

300
calories
16
ingredients
24
servings
3.6255

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Ingredients

2 tsps baking soda
1 tsp salt
1/2 tsp ground nutmeg
2 cups sugar
1 1/4 cups canola oil
3 cups carrots
1 cup chopped walnuts optional
1/2 cup raisins optional
1 stick unsalted butter room temperature

Nutrition Facts

300
calories
17
g fat
29
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 300
Calories From Fat 150
% Daily Value*
Total Fat 17g
26%
Saturated Fat 35g
175%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 210mg
9%
Potassium 80mg
2%
Total Carbohydrates 38g
13%
Dietary Fiber 1g
4%
Sugars 29g
Protein 2g
4%
Vitamin A
45%
Vitamin C
2%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 22