Carrot Cake Banana Bread with Cream Cheese Frosting

Carrot Cake Banana Bread with Cream Cheese Frosting

recipe by

470
calories
16
ingredients
10
servings
3.6233

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Ingredients

1 1/4 cups all-purpose flour
3/4 tsp baking powder
3/4 tsp baking soda
1/4 tsp table salt or fine sea
2 large eggs at room temperature
1/4 cup vegetable oil
1 cup mashed banana from very ripe bananas
1 1/2 cups carrots firmly packed grated
4 ozs cream cheese at room temperature
4 ozs butter at room temperature
1/4 cup chopped walnuts for garnish

Nutrition Facts

470
calories
22
g fat
51
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 470
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 290mg
12%
Potassium 200mg
6%
Total Carbohydrates 67g
22%
Dietary Fiber 2g
8%
Sugars 51g
Protein 5g
10%
Vitamin A
70%
Vitamin C
4%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 22