Carrot Cake with Orange Cream Cheese Frosting

Carrot Cake with Orange Cream Cheese Frosting

recipe by

110
calories
20
ingredients
108
servings
449

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Ingredients

1 1/2 cups granulated sugar
1 1/2 cups vegetable oil
2 tsps baking soda
1 cup golden raisins optional
1/2 cup currant optional
8 ozs crushed pineapple with juices
2 1/2 cups carrots peeled grated
1 cup chopped walnuts coarsely, optional
1 1/2 sticks unsalted butter
3 tbsps orange juice
2 tsps orange zest

Nutrition Facts

110
calories
7
g fat
8
g sugar
Amount Per Serving (recipe is 108 servings)
Calories 110
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 25g
125%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 45mg
2%
Potassium 45mg
1%
Total Carbohydrates 11g
4%
Dietary Fiber 1g
4%
Sugars 8g
Protein 1g
2%
Vitamin A
10%
Vitamin C
4%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 11