Korean Fried Chicken

Korean Fried Chicken

recipe by

220
calories
9
ingredients
6
servings
3.51800

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Ingredients

12 chicken drumsticks large, skin on
1 cup daikon pickled
1 cup soy sauce
1 cup mirin
2 cups garlic cloves roasted, pured
2 tbsps scallions chopped, for garnish
1 tbsp sesame seeds roasted and salted, for garnish

Nutrition Facts

220
calories
5
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6