Korean Fried Chicken

Korean Fried Chicken

recipe by

220
calories
9
ingredients
6
servings
3.61800

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Ingredients

12 chicken drumsticks large, skin on
1 cup daikon pickled
1 cup soy sauce
1 cup mirin
2 cups garlic cloves roasted, pured
2 tbsps scallions chopped, for garnish
1 tbsp sesame seeds roasted and salted, for garnish

Nutrition Facts

220
calories
5
g fat
4
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 220
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 2520mg
105%
Potassium 410mg
12%
Total Carbohydrates 25g
8%
Dietary Fiber 2g
8%
Sugars 4g
Protein 8g
16%
Vitamin A
2%
Vitamin C
30%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6