Korean Fried Chicken

Korean Fried Chicken

recipe by

170
calories
12
ingredients
14
servings
3.8127

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Ingredients

1 tsp sea salt
4 garlic cloves medium
1 in fresh ginger knob of
1/4 cup gochujang
1 tbsp rice vinegar

Nutrition Facts

170
calories
11
g fat
2
g sugar
Amount Per Serving (recipe is 14 servings)
Calories 170
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 50mg
17%
Sodium 460mg
19%
Potassium 125mg
4%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 2g
Protein 12g
24%
Vitamin A
2%
Vitamin C
2%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 11

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