Roasted Garlic and Tomato Soup

Roasted Garlic and Tomato Soup

recipe by

110
calories
10
ingredients
4
servings
3.6155

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Ingredients

1 onion large, cut in half
3 tomatoes big
2 tbsps olive oil
1/2 tsp dried thyme
1 1/2 cups vegetable stock

Recipe Instructions

Read the instructions at Jo Cooks

Nutrition Facts

110
calories
8
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 590mg
25%
Potassium 300mg
9%
Total Carbohydrates 9g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 2g
4%
Vitamin A
20%
Vitamin C
25%
Calcium
6%
Iron
6%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 8