Ingredients
1/2 onion large
1 celery
14 1/2 ozs diced tomatoes Muir Glen Fire-Roasted, see Notes
14 1/2 ozs crushed tomatoes Muir Glen Fire-Roasted, see Notes
1 1/2 cups vegetable broth
1 tbsp fresh oregano or 1 teaspoon dried
1 tsp fresh rosemary or 1/2 teaspoon dried
1/8 tsp cayenne or to taste
4 cloves roasted garlic
1 tbsp fresh parsley minced
salt and pepper to taste
3/4 tsp agave nectar or sugar, optional
4 tbsps soy yogurt plain, optional, but good
28 ozs tomatoes whole, or or 2 14.5-ounce cans
1 1/2 tbsps tomato paste
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Recipe Instructions
Read the instructions at FatFree Vegan KitchenNutrition Facts
5
calories
0
g fat
1
g sugar
Amount Per Serving (recipe is 82 servings)
Calories 5
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 35mg
1%
Potassium 55mg
2%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 0g
0%
Vitamin A
4%
Vitamin C
4%
Calcium
0%
Iron
0%
Weight Watchers Points
PointsPlus: 0SmartPoints: 0
