Roasted Garlic and Brie Soup

Roasted Garlic and Brie Soup

recipe by

460
calories
13
ingredients
4
servings
3.746

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Ingredients

2 heads garlic
2 tbsps olive oil
7 ozs brie cheese rind removed and chopped
2 celery ribs, finely chopped
1 onion medium, finely chopped
1 carrots medium, finelly chopped
1/4 cup olive oil
1/4 cup flour
1/4 cup fresh parsley chopped

Nutrition Facts

460
calories
38
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 460
Calories From Fat 340
% Daily Value*
Total Fat 38g
58%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 840mg
35%
Potassium 590mg
17%
Total Carbohydrates 16g
5%
Dietary Fiber 2g
8%
Sugars 2g
Protein 19g
38%
Vitamin A
60%
Vitamin C
15%
Calcium
15%
Iron
8%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 15