Roasted Garlic and Chevre Lasagne – Low Carb and Gluten-Free

Roasted Garlic and Chevre Lasagne – Low Carb and Gluten-Free

recipe by

230
calories
15
ingredients
6
servings
3.6373

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Ingredients

1 head garlic
1/2 cup cashew nuts pieces, 2.25 ounces
3/4 cup water filtered
1 eggs
4 ozs fresh chevre or chevre
1 tbsp fresh herbs chopped mixed, such as thyme, rosemary and sage
3/4 tsp salt
2 zucchini medium, stem cut off, 1.5 pounds
1 eggplant small, stem cut off, 1.25 pounds
1 sweet onion small, peeled and cored
1 tomatoes medium, cored and thinly sliced
1/2 cup parmigiana-reggiano shredded, or Hard Aged Goat Cheese
fresh basil for garnish

Nutrition Facts

230
calories
14
g fat
9
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 19