Coconut Jasmine Rice Olives Fruit & Pine Nuts

Coconut Jasmine Rice Olives Fruit & Pine Nuts

recipe by

220
calories
9
ingredients
6
servings
3.50

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Ingredients

1 cup jasmine rice prepared to package directions—best to use chicken broth for richness and more nutritional value
1/3 cup green olives sliced in halves
1/4 cup dried mango pieces, bite size
1/4 cup Dole Dates small pieces
1/4 cup pinenuts
1/2 cup coconut milk thick creamy type, I used Native Forest unsweetened organic classic coconut milk
1/4 tsp sea salt
2 tbsps fresh mint chopped

Nutrition Facts

220
calories
10
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 19