220
calories
13
ingredients
10
servings
6
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Ingredients
2.5 liters beef stock
2.5 liters vegetable stock
2 cups soup mix beans
2 cups carrots diced
2 cups parsnips diced
2 cups turnips diced
2 cups onions quartered
2 cups sliced leeks
4 cups diced celery
4 cups potatoes diced
2 cups tomato paste
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Recipe Instructions
Read the instructions at AllRecipes AustraliaNutrition Facts
220
calories
1
g fat
18
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 220
Calories From Fat 10
% Daily Value*
Total Fat 1g
2%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 2270mg
95%
Potassium 1700mg
49%
Total Carbohydrates 43g
14%
Dietary Fiber 8g
32%
Sugars 18g
Protein 11g
22%
Vitamin A
110%
Vitamin C
70%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 5SmartPoints: 8
