Hearty Chinese Chicken and Vegetable Soup

Hearty Chinese Chicken and Vegetable Soup

recipe by

290
calories
13
ingredients
6
servings
3.77

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Ingredients

1 lb chicken thighs bones removed, chopped into bite-size pieces
2 tbsps vegetable oil
2 tbsps soy sauce
1 tsp sesame oil
1 tsp chili oil
1 onions chopped
4 celery ribs chopped
2 carrots shredded
1 bunch bok choy coarsely chopped

Nutrition Facts

290
calories
18
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 17