Spicy Chili Chicken and Vegetable Soup

Spicy Chili Chicken and Vegetable Soup

recipe by

230
calories
18
ingredients
8
servings
3.5173

Click to save recipe for later!

Ingredients

1 tbsp olive oil light
1 yellow onion medium, chopped small
3 cloves garlic minced
1 green bell pepper medium, chopped small
1 red bell pepper medium, chopped small
3 carrots small, sliced thin, about 1 cup
1 stalk celery sliced thin, about 1/2 cup
1 leeks medium, sliced very thin
28 ozs diced tomatoes petite
3 cups cooked chicken chopped bite-size
3 cups chicken broth or 3 cups water, plus 1 tablespoon chicken base
1 tsp chili powder I used NM chile powder
1/4 tsp red pepper flakes dried
1 1/2 tsps dried oregano
1 1/2 tsps kosher salt

Nutrition Facts

230
calories
10
g fat
10
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 13