Fajita Seasoned Chicken Black Beans and Corn Stuffed Poblano Peppers

Fajita Seasoned Chicken Black Beans and Corn Stuffed Poblano Peppers

recipe by

230
calories
16
ingredients
4
servings
3.614

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Ingredients

1/2 tsp paprika
1/2 tsp ground cumin
1/2 tsp cilantro
1/4 tsp garlic powder
1/4 tsp onion salt
1/4 tsp black pepper
1/4 tsp dried oregano
2 tbsps vegetable oil
10 ozs diced tomatoes & green chilies, drained, whatever level of heat you desire. I used mild.
15 ozs low sodium black beans rinsed and drained
2 cups corn kernel whole I used frozen
4 tbsps fajita seasoning mix recipe above

Nutrition Facts

230
calories
16
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 150
% Daily Value*
Total Fat 16g
25%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 400mg
17%
Potassium 470mg
13%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 4g
Protein 16g
32%
Vitamin A
25%
Vitamin C
20%
Calcium
6%
Iron
4%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7