Cumin Braised Carrots and Chickpeas

Cumin Braised Carrots and Chickpeas

recipe by

330
calories
8
ingredients
2
servings
3.653

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Ingredients

3 carrots sliced ¼" thin
1 clove garlic minced
1/2 cup garbanzo drained and rinsed if using canned
1 tsp cumin
1/4 tsp sea salt
1 tbsp olive oil

Nutrition Facts

330
calories
10
g fat
19
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 330
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 390mg
16%
Potassium 860mg
25%
Total Carbohydrates 52g
17%
Dietary Fiber 12g
48%
Sugars 19g
Protein 11g
22%
Vitamin A
310%
Vitamin C
15%
Calcium
10%
Iron
25%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 15