420
calories
12
ingredients
4
servings
1
Click to save recipe for later!
Related categories: Main DishesBakingSauteeingBrowningSesame-freeSeafood-free+ See all
Ingredients
15 ozs tomato sauce
2 cloves garlic thinly sliced
1 tbsp italian seasoning
1/2 tsp salt
3 tbsps diced onions
3/4 cup red wine divided
4 tbsps olive oil divided.
1 lb chicken breasts
8 ozs baby portobello mushrooms sliced
1/4 cup chicken broth
1/4 cup shredded parmesan cheese
2 tbsps flat leaf parsley chopped, for garnish
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Platter TalkNutrition Facts
420
calories
22
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 80mg
27%
Sodium 960mg
40%
Potassium 1080mg
31%
Total Carbohydrates 21g
7%
Dietary Fiber 5g
20%
Sugars 12g
Protein 30g
60%
Vitamin A
20%
Vitamin C
10%
Calcium
15%
Iron
10%
Weight Watchers Points
PointsPlus: 10SmartPoints: 13
