Baked Spaghetti Squash with Garlic and Butter

Baked Spaghetti Squash with Garlic and Butter

recipe by

120
calories
6
ingredients
6
servings
3.99408

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Ingredients

1 spaghetti squash small, about 3-4 pounds
2 tbsps butter
2 cloves garlic finely minced
1/4 cup parsley finely minced, or basil
1/2 tsp salt or to taste
1/4 cup parmesan cheese shredded

Nutrition Facts

120
calories
7
g fat
0
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 120
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 10mg
3%
Sodium 320mg
13%
Potassium 270mg
8%
Total Carbohydrates 16g
5%
Dietary Fiber 0g
0%
Sugars 0g
Protein 4g
8%
Vitamin A
10%
Vitamin C
15%
Calcium
10%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 4