Spaghetti Pan-Fried with Ramps & Mint

Spaghetti Pan-Fried with Ramps & Mint

recipe by

280
calories
5
ingredients
4
servings
3.8157

Click to save recipe for later!

Ingredients

1/2 lb spaghetti dried
8 ozs ramps fresh
1 bunch mint about 1 ounce
1/4 cup grated parmesan cheese plus more to serve

Nutrition Facts

280
calories
25
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 25
% Daily Value*
Total Fat 25g
38%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 90mg
4%
Potassium 250mg
7%
Total Carbohydrates 51g
17%
Dietary Fiber 3g
12%
Sugars 4g
Protein 10g
20%
Vitamin A
20%
Vitamin C
10%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 8