Balsamic Quinoa with Eggplant and Portobellas

Balsamic Quinoa with Eggplant and Portobellas

recipe by

330
calories
11
ingredients
4
servings
3.958

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Ingredients

1 eggplant large
2 portabello mushroom large, stems and gills removed
1 tsp salt divided
1 cup quinoa
1 3/4 cups water
1/3 cup warm water
1 clove garlic
4 green onions chopped
1/2 cup almonds slivers

Nutrition Facts

330
calories
12
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 330mg
14%
Potassium 910mg
26%
Total Carbohydrates 45g
15%
Dietary Fiber 10g
40%
Sugars 7g
Protein 13g
26%
Vitamin A
4%
Vitamin C
10%
Calcium
10%
Iron
20%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 10