Slow Cooker Pork Sirloin Tip Roast with Balsamic Vinegar, Rosemary, and Red Onions

Slow Cooker Pork Sirloin Tip Roast with Balsamic Vinegar, Rosemary, and Red Onions

recipe by

70
calories
9
ingredients
6
servings
3.6194

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Ingredients

sirloin tip roast pork, 2-3 lbs. before trimming
rub
2 tsps rosemary
1 tsp seasoning Penzey's Pork Chop, or any blend with similar flavors will work
1/2 tsp ground black pepper fresh
1 tbsp olive oil
1 cup beef stock
4 purple onion small, cut into thick slices and separated into rings

Nutrition Facts

70
calories
25
g fat
7
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 70
Calories From Fat 20
% Daily Value*
Total Fat 25g
38%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 85mg
4%
Potassium 210mg
6%
Total Carbohydrates 11g
4%
Dietary Fiber 2g
8%
Sugars 7g
Protein 2g
4%
Vitamin A
0%
Vitamin C
10%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 3