220
calories
12
ingredients
6
servings
179
Click to save recipe for later!
Related categories: Main DishesAmericanFallBriningDryingDairy-free+ See all
Ingredients
3 pears large, ripe, firm, such as Bartlett, Bosc, or Comice, peeled, quartered, cored, and coarsely chopped
1 1/2 tbsps white wine vinegar
2/3 cup golden brown sugar firmly packed
1 1/4 tbsps fresh ginger peeled and minced
6 cups cold water
2/3 cup kosher salt
1/2 cup maple syrup
2 bay leaves crumbled
2 tbsps black peppercorns
6 pork loin chops bone-in, each about 8 ounces and 3/4 inch thick
olive oil for brushing
ground black pepper Freshly
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Leite's CulinariaNutrition Facts
220
calories
35
g fat
40
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 220
Calories From Fat 30
% Daily Value*
Total Fat 35g
54%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 6730mg
280%
Potassium 200mg
6%
Total Carbohydrates 48g
16%
Dietary Fiber 3g
12%
Sugars 40g
Protein 0g
0%
Vitamin A
2%
Vitamin C
8%
Calcium
6%
Iron
4%
Weight Watchers Points
PointsPlus: 14SmartPoints: 12
