Fasolada (Greek Bean Soup)

Fasolada (Greek Bean Soup)

recipe by

170
calories
13
ingredients
6
servings
3.63

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Ingredients

100 ml olive oil ~91.3g
4 sticks celery ~240g
2 carrots ~290g
2 yellow onion ~350g
2 cloves garlic ~12g
1 pinch ground black pepper ~0.25g
4 grams paprika
4 tbsps tomato purée double concentrated, ~60g
600 ml water ~600g
4 cans haricot beans canned, drained, ~940g
5 grams salt
4 grams fresh parsley
1 tsp lemon juice ~5.2g

Nutrition Facts

170
calories
15
g fat
3
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 170
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 390mg
16%
Potassium 200mg
6%
Total Carbohydrates 7g
2%
Dietary Fiber 2g
8%
Sugars 3g
Protein 1g
2%
Vitamin A
80%
Vitamin C
10%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 6