60
calories
13
ingredients
48
servings
15
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Related categories: AppetizersAmericanFallBakingSauteeingSesame-free+ See all
Ingredients
1 butternut squash medium
3 cloves garlic minced
3 tbsps butter melted
4 ozs cream cheese at room temperature
1 1/2 cups grated parmesan cheese freshly, divided
1 tbsp granulated sugar
2 tsps chopped fresh thyme
2 tsps fresh rosemary chopped
1/2 cup chopped pecans toasted
1 whole baguette cut into 48 slices
1/2 cup olive oil
salt and pepper
1 sprig fresh thyme and rosemary for garnishes
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Recipe Instructions
Read the instructions at Recipe GirlNutrition Facts
60
calories
5
g fat
1
g sugar
Amount Per Serving (recipe is 48 servings)
Calories 60
Calories From Fat 50
% Daily Value*
Total Fat 5g
8%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 70mg
3%
Potassium 45mg
1%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 1g
Protein 1g
2%
Vitamin A
20%
Vitamin C
4%
Calcium
4%
Iron
2%
Weight Watchers Points
PointsPlus: 2SmartPoints: 6
