Chicken Meatball Soup With Vietnamese Flavors

Chicken Meatball Soup With Vietnamese Flavors

recipe by

490
calories
20
ingredients
4
servings
3.717

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Ingredients

6 cups chicken stock or low-sodium broth
3 whole star anise
3 whole clove
1 1/2 tbsps fish sauce or soy sauce
1 tsp garlic chili sauce or hot sauce to taste
2 tbsps lime juice freshly squeezed
2 inches fresh ginger piece of, peeled
3 cloves garlic peeled
5 scallions sliced
2 tbsps fresh cilantro chopped
2 tbsps fresh mint chopped
6 ozs glass noodles see notes
1 clove garlic very finely chopped
2 tbsps corn starch
2 tsps fish sauce
1 tbsp lime juice freshly squeezed

Nutrition Facts

490
calories
13
g fat
9
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 20