Ingredients
1 1/2 lbs cauliflower cut into florets
3 cloves garlic
2 tbsps olive oil
1 tbsp olive oil
1 onion medium, diced
2 celery ribs diced
3 1/2 cups vegetable broth
2 tsps chopped fresh thyme
1 tbsp fresh rosemary chopped
1/2 cup cheddar cheese shredded white
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Recipe Instructions
Read the instructions at Two Peas & Their PodNutrition Facts
170
calories
12
g fat
6
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 170
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 10mg
3%
Sodium 1090mg
45%
Potassium 480mg
14%
Total Carbohydrates 12g
4%
Dietary Fiber 3g
12%
Sugars 6g
Protein 6g
12%
Vitamin A
10%
Vitamin C
110%
Calcium
15%
Iron
2%
Weight Watchers Points
PointsPlus: 5SmartPoints: 15
