Zucchini Bake with Feta and Thyme

Zucchini Bake with Feta and Thyme

recipe by

90
calories
11
ingredients
6
servings
3.55701

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Ingredients

4 summer squash medium-sized yellow or green, or a mixture of colors, sliced lengthwise and then into 1/4 inch slices, about 8 cups sliced squash
1 tbsp olive oil or less, depending on the pan
2 tbsps fresh thyme leaves or 1 T dried thyme, or less if you're not that fond of thyme
1 cup feta cheese crumbles not tightly packed
1 tbsp lemon juice

Nutrition Facts

90
calories
6
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3