Greek Cabbage Salad with Feta and Fresh Thyme

Greek Cabbage Salad with Feta and Fresh Thyme

recipe by

180
calories
5
ingredients
4
servings
3.61100

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Ingredients

1 head green cabbage very thinly sliced
4 tbsps extra-virgin olive oil I used Greek olive oil
4 ozs feta cheese crumbles 3/4 cup feta, loosely packed
3 tbsps fresh thyme leaves other herbs such as parsley, oregano, or marjoram could be used instead of thyme

Nutrition Facts

180
calories
14
g fat
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 180
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 40mg
2%
Potassium 560mg
16%
Total Carbohydrates 11g
4%
Dietary Fiber 5g
20%
Sugars g
Protein 2g
4%
Vitamin A
6%
Vitamin C
190%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 0