Twice-Baked Sweet Potatoes with Feta and Sumac

Twice-Baked Sweet Potatoes with Feta and Sumac

recipe by

230
calories
8
ingredients
2
servings
3.61401

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Ingredients

2 sweet potatoes small, often called yams or sweet yams in U.S. grocery stores
2 ozs feta cheese crumbles or slightly more if you're feeling indulgent
1 pinch fennel seeds ground
1/2 tsp minced garlic finely
2 tsps olive oil
ground sumac for serving, optional, but good; you could substitute a little bit of smoked paprika

Nutrition Facts

230
calories
11
g fat
6
g sugar
Amount Per Serving (recipe is 2 servings)
Calories 230
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 25mg
8%
Sodium 390mg
16%
Potassium 460mg
13%
Total Carbohydrates 28g
9%
Dietary Fiber 4g
16%
Sugars 6g
Protein 7g
14%
Vitamin A
370%
Vitamin C
6%
Calcium
20%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8

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