Spooky Vegan Carrot Cake

Spooky Vegan Carrot Cake

recipe by

270
calories
14
ingredients
4
servings
3.54

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Ingredients

1/2 cup whole wheat pastry flour or white, or others have said plain whole wheat works
1/2 cup shredded carrots 100g
1 tsp Ener-G Egg Replacer for one egg, or use a flax “egg”
1/2 tsp salt
2/3 container applesauce the 1/2-cup containers, or about 160 grams
1/4 cup liquid water, nondairy milk, juice, etc.
1/2 cup sugar or 8-10 NuNaturals stevia packets if you like the taste of stevia-sweetened baked goods.
1 tsp cinnamon
1/4 tsp baking powder

Nutrition Facts

270
calories
6
g fat
35
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 7
SmartPoints: 16