Roasted Tomato Soup

Roasted Tomato Soup

recipe by

140
calories
12
ingredients
4
servings
3.63282

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Ingredients

5 tomatoes large, cut into 3/4" slices
1 onion cut into 1/2" slices
1/2 jalapeno chilies cut in half lengthwise, seeded
2 bell pepper seeded, cut into 4 pieces
1/2 tsp garlic powder
3/4 tsp salt or to taste
1/4 cup grated parmesan cheese plus additional cheese for garnishing
3 tbsps crème fraîche or heavy cream, optional

Nutrition Facts

140
calories
8
g fat
9
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 140
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 10mg
3%
Sodium 800mg
33%
Potassium 540mg
15%
Total Carbohydrates 14g
5%
Dietary Fiber 3g
12%
Sugars 9g
Protein 5g
10%
Vitamin A
35%
Vitamin C
120%
Calcium
10%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 12