Roasted Tomato Soup with Corn Salsa

Roasted Tomato Soup with Corn Salsa

recipe by

120
calories
8
ingredients
4
servings
3.998

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Ingredients

2 lbs tomatoes
6 cloves garlic peeled
2 tbsps olive oil
2 cups water or low-sodium chicken stock
1 tsp fresh thyme minced, or savory
1 tbsp sugar

Nutrition Facts

120
calories
7
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 120
Calories From Fat 60
% Daily Value*
Total Fat 7g
11%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 0mg
0%
Sodium 210mg
9%
Potassium 560mg
16%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
8%
Sugars 10g
Protein 3g
6%
Vitamin A
40%
Vitamin C
50%
Calcium
4%
Iron
2%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 5