Kung Pao Chicken

Kung Pao Chicken

recipe by

390
calories
16
ingredients
4
servings
3.61

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Ingredients

2 tbsps water
2 tbsps corn starch
1 tsp salt
1 1/2 lbs chicken breasts cut in small pieces
3 tbsps salad oil divided
5 red chili peppers small dried hot
1/2 cup dry roasted peanuts or salted
2 garlic cloves minced
2 tbsps fresh ginger grated
1 bunch green onions cut in 1-1/2 inch pieces
1/4 cup soy sauce
2 tbsps white vinegar
1/2 cup water
1/4 cup sugar
3 tbsps corn starch

Nutrition Facts

390
calories
15
g fat
13
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 390
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 110mg
37%
Sodium 1680mg
70%
Potassium 730mg
21%
Total Carbohydrates 25g
8%
Dietary Fiber 1g
4%
Sugars 13g
Protein 37g
74%
Vitamin A
4%
Vitamin C
10%
Calcium
4%
Iron
4%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 11