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Kung Pao Chicken

Kung Pao Chicken

recipe by

290
calories
11
ingredients
4
servings
3.65

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Ingredients

3 chicken breasts cubed
1/2 cup corn starch
3 tbsps olive oil
2 garlic cloves minced
1 tbsp ginger minced
1 tbsp red pepper flakes
1 bunch green onions chopped
2 tbsps red wine vinegar
2 tbsps soy sauce
2 tbsps sugar
1/2 cup dry roasted peanuts no salt added

Recipe Instructions

Read the instructions at The Gingered Whisk

Nutrition Facts

290
calories
13
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 55mg
18%
Sodium 560mg
23%
Potassium 430mg
12%
Total Carbohydrates 24g
8%
Dietary Fiber 1g
4%
Sugars 7g
Protein 20g
40%
Vitamin A
15%
Vitamin C
10%
Calcium
2%
Iron
4%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 15

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