190
calories
12
ingredients
4
servings
52
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Related categories: Main DishesAsianChineseBoilingFryingDairy-free+ See all
Ingredients
2 1/2 chicken breasts diced
1 tsp salt
1 tsp corn starch
1 dash soy sauce
1 carrots diced
1 stalk root vegetables Chinese lettuce, diced, optional, if you can’t find it use celery
1/2 cup peanuts
1/4 cup cooking oil
3 tbsps oyster sauce Chinese
1 tbsp sugar
1/2 tsp sesame oil
1 tsp hot pepper Sichuan, paste, optional
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Recipe Instructions
Read the instructions at Vintage MixerNutrition Facts
190
calories
11
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 1030mg
43%
Potassium 360mg
10%
Total Carbohydrates 10g
3%
Dietary Fiber 2g
8%
Sugars 5g
Protein 15g
30%
Vitamin A
45%
Vitamin C
4%
Calcium
4%
Iron
6%
Weight Watchers Points
PointsPlus: 5SmartPoints: 5
