Mushroom Barley Soup With Fresh Herbs

Mushroom Barley Soup With Fresh Herbs

recipe by

90
calories
15
ingredients
7
servings
3.7216

Click to save recipe for later!

Ingredients

1 tbsp olive oil
1 vidalia onion thinly sliced, a regular yellow onion is fine, too!
8 ozs cremini mushrooms sliced 1/4 inch thick
1 zucchini average sized, sliced into 1/4 inch thick half moons
4 cloves garlic minced
1 stalk celery thinly sliced
1 tomatoes average sized, diced
3/4 cup quick-cooking barley uncooked pearled
1/2 tsp salt
3 tbsps dill fresh chopped
3 tbsps chopped cilantro fresh
3 tbsps basil fresh chopped
2 tbsps thyme fresh chopped

Nutrition Facts

90
calories
2
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 2
SmartPoints: 3