Big Pink Rhubarb Cake

Big Pink Rhubarb Cake

recipe by

390
calories
11
ingredients
12
servings
3.6572

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Ingredients

1 cup sugar
1/2 cup butter
1 cup milk
1 tsp vanilla
2 cups flour
1/2 tsp salt
3 cups rhubarb sliced into 1/2" pieces
1/2 cup sugar

Nutrition Facts

390
calories
8
g fat
50
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 390
Calories From Fat 80
% Daily Value*
Total Fat 8g
12%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 20mg
7%
Sodium 280mg
12%
Potassium 150mg
4%
Total Carbohydrates 75g
25%
Dietary Fiber 1g
4%
Sugars 50g
Protein 4g
8%
Vitamin A
6%
Vitamin C
4%
Calcium
10%
Iron
6%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 19