Mini Pink Velevet Bundt Cakes

Mini Pink Velevet Bundt Cakes

recipe by

35
calories
13
ingredients
144
servings
439

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Ingredients

1 cup butter softened
1 1/4 cups sugar
1/8 tsp food colouring pink paste
3 eggs
2 1/2 cups all-purpose flour
1 1/2 tsps baking powder
1/4 tsp baking soda
1/4 tsp salt
1 cup buttermilk
1 1/2 cups powdered sugar
2 tbsps milk
1 tsp vanilla

Nutrition Facts

35
calories
15
g fat
3
g sugar
Amount Per Serving (recipe is 144 servings)
Calories 35
Calories From Fat 15
% Daily Value*
Total Fat 15g
23%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 10mg
3%
Sodium 25mg
1%
Potassium 10mg
0%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Sugars 3g
Protein 0g
0%
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
2%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 2