Chopped Thai Chicken Salad

Chopped Thai Chicken Salad

recipe by

350
calories
17
ingredients
5
servings
4689

Click to save recipe for later!

Ingredients

1 head white cabbage or green, 2 cups shredded
1 carrots large, 1½ cups shredded
1 green papaya 1½ cups shredded
1/2 cup green onions
1/2 cup peanuts chopped
2 cloves garlic
3 chili pepper bird's eye, sub ½ teaspoon minced hot pepper
2 tbsps soy sauce
2 tbsps vinegar
2 tbsps sugar
1 tbsp oil
1/2 tsp fish sauce
1/4 cup peanut butter
1/4 cup water

Nutrition Facts

350
calories
20
g fat
8
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 350
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 35mg
12%
Sodium 670mg
28%
Potassium 960mg
27%
Total Carbohydrates 24g
8%
Dietary Fiber 7g
28%
Sugars 8g
Protein 22g
44%
Vitamin A
50%
Vitamin C
160%
Calcium
15%
Iron
20%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 19