350
calories
15
ingredients
6
servings
171
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Related categories: SaladsAsianBoilingDairy-freeSeafood-freeEgg-free+ See all
Ingredients
1/3 cup canola oil
3 cloves garlic peeled
3 tbsps low sodium soy sauce
2 tbsps water
2 tbsps white distilled vinegar
2 tbsps honey
1 tbsp sesame oil
1 tbsp lemongrass paste, ginger would also work
16 ozs frozen shelled edamame
6 cups kale baby
3 carrots large
2 bell pepper 1 red, 1 yellow
1 cup coriander leaf
3/4 cup cashew nuts if you can find them, Trader Joe's Thai Lime and Chili Cashews are the bomb
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Recipe Instructions
Read the instructions at Pinch of YumNutrition Facts
350
calories
27
g fat
10
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 350
Calories From Fat 240
% Daily Value*
Total Fat 27g
42%
Saturated Fat 35g
175%
Trans Fat g
Cholesterol 0mg
0%
Sodium 290mg
12%
Potassium 580mg
17%
Total Carbohydrates 25g
8%
Dietary Fiber 4g
16%
Sugars 10g
Protein 8g
16%
Vitamin A
220%
Vitamin C
130%
Calcium
10%
Iron
15%
Weight Watchers Points
PointsPlus: 10SmartPoints: 21
