Spiced Cucumbers and Coconut Milk

Spiced Cucumbers and Coconut Milk

recipe by

170
calories
12
ingredients
4
servings
3.611

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Ingredients

6 persian cucumber peeled and sliced into 1/4 inch rounds, roughly 2 cups worth
1 heirloom tomatoes large, roughly chopped
4 green onions thinly sliced
2 thai chile thinly sliced, remove the seeds if you are sensitive to spice
1 garlic cloves smashed
1 1/2 tsps honey
1/4 cup coriander leaf fresh
lime juice a squeeze of

Nutrition Facts

170
calories
11
g fat
11
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 170
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 210mg
9%
Potassium 680mg
19%
Total Carbohydrates 21g
7%
Dietary Fiber 4g
16%
Sugars 11g
Protein 4g
8%
Vitamin A
10%
Vitamin C
45%
Calcium
8%
Iron
4%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8