250
calories
11
ingredients
4
servings
137
Click to save recipe for later!
Related categories: SaladsDairy-freeSesame-freeSeafood-freeSoy-freeEgg-free+ See all
Ingredients
2 mango peeled, pitted and julienned
1 1/4 lbs napa cabbage halved and sliced very thinly
1 red pepper julienned
1/2 purple onion thinly sliced
6 tbsps fresh lime juice from about two limes
1/4 cup rice vinegar
2 tbsps oil your choice
1/2 tsp salt
1/4 tsp red pepper flakes or to taste, or omit this and whisk in a chile paste to taste
1/4 cup mint leaves thinly sliced fresh
1/4 cup cashew nuts toasted, coarsely chopped
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at Smitten KitchenNutrition Facts
250
calories
13
g fat
20
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 0mg
0%
Sodium 170mg
7%
Potassium 710mg
20%
Total Carbohydrates 31g
10%
Dietary Fiber 5g
20%
Sugars 20g
Protein 6g
12%
Vitamin A
45%
Vitamin C
190%
Calcium
15%
Iron
6%
Weight Watchers Points
PointsPlus: 7SmartPoints: 14
