Ingredients

1 lb asparagus trimmed
1 1/2 tbsps olives sunflower, or grapeseed oil
2 lime fresh, yielding a total of 1 1/2 Tablespoons of juice
1 tsp fresh mint chopped or cut in a chiffonade*

Nutrition Facts

50
calories
0
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 50
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 230mg
10%
Potassium 320mg
9%
Total Carbohydrates 12g
4%
Dietary Fiber 5g
20%
Sugars 3g
Protein 3g
6%
Vitamin A
20%
Vitamin C
40%
Calcium
6%
Iron
20%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 2