260
calories
10
ingredients
4
servings
1,802
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Related categories: SaladsAmericanSesame-freeSeafood-freePeanut-freeTree-nut-free+ See all
Ingredients
3 cups vegetables chopped, crunchy
1/2 cup feta cheese crumbles queso fresco or ricotta salata
2 scallions thinly sliced
1/3 cup toasted sunflower seeds well-, salted or unsalted
2 tbsps fresh lime juice
2 tbsps olive oil
1/4 tsp kosher salt or coarse, plus more to taste
1/4 tsp chile powder or 1/8 teaspoon each your choice combination of chile powder, cumin, cayenne or sumac
ground black pepper Freshly, to taste
2 tbsps mint leaves thinly sliced fresh
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Recipe Instructions
Read the instructions at Smitten KitchenNutrition Facts
260
calories
18
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 170
% Daily Value*
Total Fat 18g
28%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 15mg
5%
Sodium 350mg
15%
Potassium 360mg
10%
Total Carbohydrates 20g
7%
Dietary Fiber 7g
28%
Sugars 1g
Protein 8g
16%
Vitamin A
130%
Vitamin C
25%
Calcium
15%
Iron
15%
Weight Watchers Points
PointsPlus: 7SmartPoints: 19
