Seared Wagyu Ribeye Steaks With Chunky Avocado Raita

Seared Wagyu Ribeye Steaks With Chunky Avocado Raita

recipe by

210
calories
7
ingredients
2
servings
3.929

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Ingredients

8 ozs rib eye steaks Wagyu
2 lime Plus more lime wedges for serving
1 avocado ripe, – roughly chopped
1 pepper fresh red chilli, – finely chopped
1 tomatoes finely chopped
1 tbsp greek yogurt
salt and pepper to taste, The salt block gives off a nice savoury flavour so you will not need to add much if any salt!

Nutrition Facts

210
calories
15
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 7