Mango + Avocado Salsa on Pan-Seared Salmon

Mango + Avocado Salsa on Pan-Seared Salmon

recipe by

350
calories
13
ingredients
6
servings
3.5270

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Ingredients

2 cups mango diced ripe, about 2 mangos
1/2 cup purple onion finely diced
1 cup hass avocado diced, 1 medium avocado
1/4 cup fresh cilantro minced
1 pinch kosher salt
1 lime
1 1/2 lbs salmon fillets fresh wild king, pick a thick, uniform filet with minimal tapering if you can
2 tbsps ghee

Nutrition Facts

350
calories
23
g fat
9
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 9
SmartPoints: 10