Butternut Squash and Spinach Lasagna Rolls

Butternut Squash and Spinach Lasagna Rolls

recipe by

120
calories
15
ingredients
9
servings
3.6330

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Ingredients

1 lb butternut squash peeled and diced
1 tsp olive oil
1/4 cup shallots minced
2 cloves garlic minced
9 lasagna noodles cooked, use gluten free noodles for gluten free
10 ozs frozen chopped spinach package, heated and squeezed well
15 ozs nonfat ricotta cheese I like Polly-o
1 tbsp parsley minced

Nutrition Facts

120
calories
6
g fat
1
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 3
SmartPoints: 13