110
calories
12
ingredients
4
servings
1
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Ingredients
1 tbsp vegetable oil
1/4 tsp garlic minced
1/4 tsp ginger minced
5 ozs pork thinly sliced and cut small
7 ozs cabbage
4 ozs beansprouts
1/2 carrots
1/2 onions
1/2 green pepper
1/2 tsp salt
2 tsps soy sauce
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Recipe Instructions
Read the instructions at Japanese Cooking 101Nutrition Facts
110
calories
5
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 480mg
20%
Potassium 360mg
10%
Total Carbohydrates 7g
2%
Dietary Fiber 3g
12%
Sugars 1g
Protein 9g
18%
Vitamin A
30%
Vitamin C
70%
Calcium
6%
Iron
10%
Weight Watchers Points
PointsPlus: 3SmartPoints: 4
